Soprano Italian Caffe

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We are open 7 days again - from Tonight (Monday)!

360 Jackson Street,
Petone
Lower Hutt
(04) 568-9557

The Roman

$65 Per Person

-The Roman-

 

PRIMI – FIRST COURSE

Salmon Carpaccio (gf) (df)

-Or-

Chicken liver Pate served with Beetroot Relish and Focaccia Bread (gfr)

 

I SECONDI – MAIN COURSE

La Bistecca (gf) (dfr)

Grilled Scotch fillet served with potato gratin and compound garlic butter

-Or-

Pesce Del Giorno (gf) (dfr)

Fish of the Day with a lemon juice, olive oil and oregano dressing, on wilted spinach and a potato, rocket and feta hash, finished with balsamic and red capsicum

-Or-

Scaloppine di Maiale (gf)

Pan-fried pork scaloppine in a creamy Marsala and mushroom sauce served with

Tuscan style roast potatoes and a carrot puree

-Or-

Risotto Puttanesca (vr) (gf) (dfr)

Olives, garlic, onions, capers, chilli, anchovies and Napoli sauce

 

-for the table to share-

Insalata Verde (v) (df)

Mesclun, red peppers, red onion, and tomato with

Soprano balsamic vinaigrette

 

I DOLCI - DESSERT

Tiramisu – “pick me up”

Classic Italian espresso and mascarpone cheesecake

-Or-

Torta Al Cioccolato (gf)

Flourless chocolate cake with chocolate sauce, berry coulis, sorbet and cream

-Or-

Crumble di Mele

Apple crumble with coconut, cinnamon and rolled oats served with

Vanilla bean ice cream

($51 per person without Dessert)